Edible & Poisonous Mushrooms: What to Eat and What to Avoid. By M.C. Cooke. viii, 9-126 pp. Illustrated with 18 full page chromolithographs. Small 8vo., 180 x 120 mm, bound in publisher’s decorated grey cloth. London: Society for promoting Christian knowledge, 1894.
First Edition of this indispensable guide for the amateur mycologist as well as a charming example of a publisher’s polychrome binding. Some bubbling to the cloth, else a fine example.
